Tired of Turkey? Try Flame Crusted Ham
Megan Lavin
IDAHO FALLS, Idaho (KIFI) — While turkey has been the traditional centerpiece of Thanksgiving feasts, nearly 12% of Americans are making the switch to Ham, according to the National Turkey Federation.
With ham becoming more popular, Local News 8 is taking a look at how to prepare the popular substitute. Jesse Smith from Fred Meyer’s and his butcher showed us how to flame craft a ham with sugar right in our own back porch.
Gluten-free, MSG-free, and allergen-free, it would make a great Thanksgiving centerpiece to either complement the turkey–or just forgo it altogether.